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芮昕

Professor       Supervisor of Master's Candidates

  • School/Department: College of Food Science & Technology
  • Education Level:With Certificate of Graduation for Doctorate Study
  • Professional Title:Professor
  • Alma Mater:麦吉尔大学

Published Books

Dry Beans and Pulses – Production, Processing and Nutrition

Release time:2023-12-02Hits:
  • Faculty/School:
    食品科技学院
  • Publisher:
    Wiley-Blackwell Publishing
  • Type of Works:
    Compile
  • ISBN No.:
    9781118448281
  • Translated or Not:
    no
  • Number of Words:
    22
  • Date of Publication:
    2012-11-01
  • Co-author:
    Siddiq, M.(外),Uebersax, M. A.(外),芮昕,Boye, J. I(外),Ascheri, J. L. R.(外),Azarpazhooh, E.(外),Barrett, K. G.(外),Bennink, M. R.(外),Berrios, J. D.(外),Borchgrevink, C. P.(外),Cichy, K. A.(外),Dolan, K. D.(外),Howard, L. R. (外),Jackson, J.(外),Jideani, V.(外),Kelly,Kinabo,Losso, J. N.(外),Mamiro, D.(外), P.(外),Matella, N. J.(外),Mishra, D. K.(外),Nasir,Phillips, R. D.(外),Rondini, E. A.(外),Sathe, S. K.(外),Sidhu, J. S.(外),White, B. L.(外)